Tagged with " french country"
13 Apr
2009
Posted in: Real Connecticut Weddings
By Candice    4 Comments

Real Connecticut Wedding: Lisa & Marc in Greenwich | Part IV

So I am in love with Lisa & Marc’s purple and lavender reception. Purple is such an underused color and I love when brides use it (particularly because it is one of MY wedding colors!). L’escale added the perfect backdrop of elegance mixed with Parisian food. I love the white birch tree used to hold the table numbers (which are written in french), and the dainty silver chargers. The centerpieces are so lovely too, with lavender roses, white hydrangea and ranunculus.

For favors, Lisa and Marc gave out customized Hershey’s kisses in purple and chocolate covered pretzels. Yum! Guests filled up white craft bags that were personalized with the letter “L”, their monogram, which was carried through out.

Their three tiered wedding cake was covered in a beautiful lavender fondant with white sugar flowers and their monogram. Love it!

Stay tuned for more from Lisa & Marc’s reception!

The Vendors

Photography by the uber talented Robert and Kathleen Photographers; The bride wore an amazing gown by Alvina Valenta as did her bridesmaids. The bride’s hair and makeup was done by Dana Bartone; their purple and white floral designs were provided by E.T. at Hot Petunia ; the ceremony and reception was at the Delamar Hotel and catered by l’escale restaurant, located in Greenwich, Connecticut; their delicious cake was compliments of Sweet Lisa’s Exquisite Cakes, located in Greenwich, Connecticut.

29 Aug
2008
Posted in: Uncategorized
By Candice    6 Comments

Ellen Degeneres & Portia de Rossi: A shade of pink

ellenportiacolor.jpg

The Details

Date: August 17, 2008
Ceremony: Their home in L.A.
Reception: Their home in L.A.
Gowns: Couture Zac Posen
Jewelry: Neil Lane
Officiant: Friend and author Wayne Dyer
First Dance: Ribbon in the Sky, Stevie Wonder
Menu: Vegetable Spring Rolls and Mini “beef” sliders
Flowers: Spray and Ecuadoran roses and cafe au lait dahlias
Cake: Vegan Red Velvet cake with creme-cheese Tofutti frosting from baker Sweet Lady Jane
Details: Hand-calligraphed place cards by Ellen’s mom, Betty; Vintage handkerchiefs given to weepy guests before the ceremony; a surprise acoustic performance by Portia’s favorite singers, Joshua Radin.

What I Love

The intimate dining veranda swagged and drapped in white fabric, giving it a romantic and airy feeling, the wedding gown and suit that looks to be made out of the same bolts of fabric, the intimate family style table with lush roses and tall, thick pillar candles, and the different french country style antique chairs.

Photographs courtesy of People Magazine

Ellen & Portia Storyboard