Matt and Kim were married on May 30th, 2009 at 2:30 in the afternoon at the Assumption Church in Westport, Connecticut. Immediately following, guests enjoyed a gorgeous preppy and nautical inspired fete at the Saugatuck Rowing Club in Westport. Kim and Matt were an amazing couple to work with! At our initial meeting I knew we’d be a good match — they wanted a preppy, tailored, and nautical wedding in blue and yellow with pops of red.

The day began with Kim getting ready at her apartment with her parents and bridesmaids. Kim had her makeup done by the talented artists at Naomi’s Makeup Studio out of West Hartford. Kim wore a gorgeous and simple Matthew Christopher satin gown with an elbow length Mantilla Veil, purchased at Bridal Trousseau on Main in Branford. Her bridal bouquet (by Peter’s Wholesale Florists in Stamford) was made up of white peonies, yellow ranunculous, and white hydrangea wrapped in yellow and white polka dot grosgrain ribbon. It was absolutely stunning!

Matt and his Groomsmen spent the later morning and early afternoon having lunch at his parents house. They wore gorgeous seersucker jackets from Brooks Brothers with a navy brooks brothers tie and khakis. The groom wore a head of ranunculous as his boutonniere and his groomsmen wore a single yellow rose. The flower girls and ringer bearer were all Matt’s nieces and they wore the most darling little red and yellow polka dot dresses!

After their beautiful ceremony at Assumption Church in Westport, Matt and Kim went to the spot that was very meaningful and sentimental to them. A place where they spent many nights watching the sun set as a couple. They love Combo Beach in Westport and try to visit at least once every weekend during the summer months. Her love of rowing and his love of the water really drew them together. After the ceremony, Kim took off her gorgeous veil and pinned a fabulous little white flower in her hair. Doesn’t she look STUNNING?

The reception was held at the Saugatuck Rowing Club in Westport. The views? Stunning. It was obvious to them that it was the perfect location, which would marry her love of rowing and his love of the water. Guests were greeted on the blue slate patio overlooking the Saugatuck River and the docks that lead out into the water. They enjoyed Matt and Kim’s signature cocktail, the Pimms Cup, served from large sea glass canisters into high ball glasses which were garnished with a lemon wheel, cucumber spear, and a seersucker swizzle stick. Heaven.

The tablescapes were gorgeous and filled with SO many details. We used navy linen as a base, and brought in beautiful beechwood chiavari chairs with white pads from Party Rentals, Ltd out of Greenwich. Centerpieces were of one tall, french galvanized bucket filled with white peonies, ranunculous and hydrangea. They were fluffy and tightly filled — so gorgeous! There were three satellite arrangements of yellow and white gerbera daisies in smaller galvanized buckets. Each bucket had the same yellow and white polka dot grosgrain ribbon from Kim’s bouquet wrapped around them. The taller, french galvanized buckets had thick red grosgrain ribbon.

Each place setting had a rattan charger with an accompanying blue polka dot plate and clear glass saucer for the chilled gazpacho, all rented from Party Rentals, Ltd. Their navy napkins were rolled and tied onto them was a menu “tag”, which we created in the round. It had a seersucker boarder and a cute little yellow grommet, tied together with white grosgrain ribbon. Each guest received a cute little galvanized bucket filled with red swedish fish. We created red and blue favor tags with lyrics to their first dance song by U2 and tied it on with red grosgrain ribbon.

Each table was named after a New England town that held special significance to the bride and groom. Places like Westport, Newport, Nantucket, Block Island, Bar Harbor, Mystic…. we even inserted the GPS coordinates of each location onto their table sign. A fun little detail we carried through out the event — like on the custom stamp we made for their invitations!

Guests dinned on chilled gazpacho, surf and turf with filet mignon and lobster tail with steamed red potatoes and corn on the cob. There were even toothpicks on the table for pickin’ corn out of your teeth! The entire event was catered by the Club’s restaurant, Riverview Restaurant. Chef Danny and his team did a fabulous job!

Their delicious cake was made by Sweet Cakes out of Fairfield, Connecticut. Suzette did a fabulous job bringing Kim and Matt’s vision to life. The guests REALLY enjoyed the cake and complimented on how delectable it was! We displayed escort cards on a red linen wrapped cork board with some retro metal pushpins. It was perfect! We also had custom napkins, swizzle sticks, and coasters made for the event. The beautiful calligraphy was done by Lisa Ridgley of Pen and Ink Calligraphy out of Westminister, Maryland. I LOVE Lisa. She is so good to our brides and does AMAZING work! One of the little details I loved most about this wedding that you may not be able to notice was the lowercase letters we used on everything — even their yellow monogrammed letters that were tied to the back of their chairs. When I think preppy I think kate spade and j. crew, so we channeled some of their branding. A little detail that goes a LONG way! In lieu of a traditional guest book, guests also signed rowing oars. They also dropped their cards in a lobster trap.

Guests danced the night away to music provided by Jim Nuzzo of Dance to the Music Entertainment. He did an AWESOME job! Photographs are courtesy of Kelley and Todd Whittaker (website coming soon). Matt and Kim made their grand exit via a sparkler send off and rounded out the evening across the street with their family and friends, sipping Margareta’s at Vivas!

The day was captured on video by Matthew Fink of Digital Media Odyssey. He already has their teaser trailer up! Check it out below!

Thanks Matt and Kim for letting us share in your SPECTACULAR day. It was a pleasure designing your event and working with you.