My google reader is buzzing with a lot of creative touches to enhance the Thanksgiving holiday. I wanted to share some!
The above dessert tablescape is by the talented Amy Atlas. Look at the details! The table is dripping with yumminess, like burnt butter poundcake, caramel and sugared pears, apple cider, and pumpkin figs. How do you traditionally display your holiday desserts for guests? Most of us bring them out after dinner and serve them in the dining room. Wouldn’t it be an amazing surprise to put something detailed like this to display them?
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How is your tablescape for these years feast shaping up? Are you doing anything special or unique? We’d love to hear!
xoxo
Candice,
Love the dessert tablescape by Amy Atlas, especially the way she labeled each of the desserts. Would help me know at least what I was sampling if I had been there.
Love the ribbon on the napkin so beautiful!
love the pheasant feathers!